Introduction to Air Fryer Tilapia
If you’re looking for a quick and delicious seafood dish, air fryer tilapia is an excellent choice. This recipe highlights the mild flavor of tilapia, enhanced by the bright, zesty notes of lemon. Perfect for a busy weeknight meal, this dish can be prepared in under 20 minutes!
Ingredients You’ll Need
To make air fryer tilapia with lemon, gather the following ingredients:
- 4 tilapia fillets
- 2 tablespoons olive oil
- 1 lemon (zested and juiced)
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Step-by-Step Cooking Instructions
Follow these easy steps to create your air fryer tilapia:
- In a bowl, combine olive oil, lemon zest, lemon juice, minced garlic, salt, and pepper. Mix well.
- Coat the tilapia fillets evenly with the lemon mixture, allowing them to marinate for about 5 minutes.
- Preheat your air fryer to 400°F (200°C).
- Place the fillets in the air fryer basket in a single layer and cook for 8-10 minutes, or until the fish is flaky and cooked through.
- Remove from the air fryer and garnish with fresh parsley and extra lemon wedges if desired.
This air fryer tilapia with lemon is not only healthy but also flavorful and satisfying. Serve it alongside your favorite side dishes for a complete meal.